Da Hong Pao (Big Red Robe) – The Quintessential Wuyi Rock Oolong - Zip Bag / 113g

Close your eyes and take a sip. What do you smell? It's the scent of a charcoal fire warming a forest, intertwined with the sweetness of ripe stone fruits and orchids.

This is the Da Hong Pao for the every day—approachable enough for those taking their first step into the world of yancha (rock tea), yet with a complexity that keeps seasoned oolong lovers coming back. Grown in the mineral-rich cliffs of the Wuyi Mountains, these long, twisted leaves are heavily roasted to unlock a liquor that is smooth as silk, sweet as honey, and refreshing as a mountain stream. The aftertaste? It lingers on your tongue, inviting the next sip before you even realize it.